NEWS

2021.9.24

Stories of the Season (Menu of the day in September)

Theme of September「Five Senses」

Teppanyaki is one of the cooking methods that give you the best of Hokkaido food produce.
5 senses that you can enjoy during cooking:
Look at the ingredients, Listen to the sizzling sound of cooking, Smell the aroma, Taste the Umami and Touch the food

■”STORIES OF SEASONS” Five Senses – Enjoy Teppanyaki with Autumn Food –
Please enjoy Stories of the Season.

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